Wine Tasting Notes: Aerating for Better Taste
In order to get the full flavor from any wine it should be given the chance to breathe. If not the wine will not meet it’s maximum potential. The wine will mingle with the natural air. This will warm the wine ever so slightly, will allowing the aroma to “open” up. The wine will mellow and soften a little. This will allow you to enjoy all of the characteristics that the wine has to offer.
